History and story of the origin of the hottest sauce on planet earth courtesy of wikipedia:
Blair's Sauces and Snacks is a New Jersey based food company specializing in hot sauces and spicy snacks. Blair has been featured on FoodTV Unwrapped, the History Channel, the Discovery Channel, the premier of QVC Japan, Rolling Stone magazine, The Wall Street Journal, the Daily News, theNew York Post, and more.
Blair Lazar, founder of Blair's Sauces and Snacks, introduced Death Sauce in 1989 while bartending on the Jersey Shore. He began bottling and distributing this "Original Death Sauce" and a full line of hot sauces later followed (e.g., After Death, Mega Death, Sudden Death).
Blair's produces a variety of hot sauces under the brand name Death Sauce. Featuring a Scoville units from low to extraordinary high, this is the pinnacle of hot sauce creation. Nothing goes better with chicken wings or pop corns! Bring this to your friend's dinner party and challenge each other to a hot sauce show down. Wasabi is already yesterday's news.
This particular version of the Blair's collection of hot sauces, Blair's After Death Hot Sauce contains 50,000 Scoville units. There's a Warning sign in the label if you notice. It definitely has great flavour despite its crippling heat and mouth-burning spiciness.
Example of its greatest creations below.
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